This site will look much better in a browser that supports current web standards, but it is accessible to any browser or Internet device.

Monogram Cookie Embed
Wedding Favor Chocolate Project

By Bob Sherman

This project shows how to make a personalized, professional looking wedding favor using an applique technique. These are also great for rehearsal dinners or bridal showers. These demonstration photos were made with letters chosen randomly, however you will need to select your molds based on the letters needed.

I recommend using a classic milk / white chocolate combo rather than colors as many people do not like the taste of colored chocolate. This is more psychological than anything as colored chocolates are white chocolate flavor. Milk on white was used here, however white on milk looks equally good.

The lettering from our monogram molds was used because it is ornate, however this technique may be used with any suitably sized letter molds. Alternatively this may be adapted to baby showers, birthdays, sweet sixteen, etc... by using suitable molds to make the appliques.

Many of the items you may need can be ordered directly from this page for your convenience.

PLEASE NOTE!! - Although chocolate making is relatively safe for the entire family to participate, adult supervision is required.

Chocolate
I prefer to use chocolate wafers designed for home molding chocolate. My preferred brand is Merckens which works well with all chocolate molding projects, is available in a wide selection of colors, and tastes great.

Melting Chocolate
Either melting method may be used, but I find the double boiler works best for this.

Double Boiler - See Double Boiler Usage Instructions.

A microwave may also be used but care must be taken not to overheat the chocolate.

Place the chocolate in a microwave safe bowl.
Heat for 30 seconds.
Remove and stir.
Repeat steps 2 and 3 until the chocolate is creamy.
Optimum usage temperature is about 90 degrees F. Do not place the thermometer in the microwave!

Chocolate Making Supplies And Materials

The following chocolate making supplies and other materials were used to make this project. Clicking on the item name will bring you to that item's page with a full description and ordering information.

Monogram Squares Chocolate Molds - In the letters desired. Note that if making many of these you will probably want more than one mold for each letter.
Plain Cookie Embed Mold
Chocolate Coating - Milk and white chocolate was used here. Use super white for a bright white and regular white for an ivory color.
Double Boiler
Thermometer
Deluxe Squeeze Bottle
Cotton Gloves
Oreo® Cookies - Or other sandwich cookie of your choice. Note: Do not use double stuffed cookies - they don't fit properly.

Packaging
The following materials are used to package these.

Clear Embed Box
Embed Box 2 Cavity Insert - available in Gold only
8" Bow Stretch Loop in Gold

Step By Step Instructions

Step 1
The monogram chocolate mold is used without modification, just make sure it is clean and dry.

Step 2
Fill the desired letters using a squeeze bottle for neatness. I use a deluxe squeeze bottle for this since the smaller tip allows for better control.

Step 3
Allow it to harden fully before continuing.

Step 4
Place in your freezer just long enough to de mold easily - approximately 5 minutes. Set aside and repeat steps 2 through 4 until you have enough letters for your favors.

Step 5
The cookie embed mold is used with no modifications, just check to make sure it is clean and dry.

Step 6
Check your cookies and try to avoid using any that have major defects.

Step 7
Fill the mold approximately 25 - 30% with melted chocolate. Do not overfill or it will leave no room to add the cookie.

Continued On Page 2

Support Free Projects
You can help ensure the continued availability and production of free chocolate projects by telling your friends about them. The more popular they are the more we can produce so tell your friends, mention them on message boards, link to them from your web site, etc... More information is available here.

Disclaimer: The information presented here is accurate to the best of my knowledge and common chocolate making practices as of the time of this writing - June 2008. The author and the publisher accept no liability for the use or misuse of any of the information presented in this article. This article is presented for informational purposes and is used at your own risk.

Author: Bob Sherman

Publisher: Bobby's Craft Boutique Inc.

This article is provided free of charge for use. Products may be made and sold using this idea royalty free.

Web sites may use links to this page without restriction.

No portion of this article may be reproduced for publication elsewhere without express permission from Bobby's Craft Boutique Inc. with the following exceptions:

Non profit organizations such as religious groups, scouts, 4h, etc... may use this information without permission for printed materials provided it is used without modification and credit is given to both the author and onestopcandle.com
Reprinting to the web is prohibited without permission, however web sites wishing to link to this article may do so without permission.
Those wishing to print a copy for themselves (personal use) may do so without permission

All other requests need to be submitted via our reprint request form.

Home > Chocolate Making Supplies > Chocolate Making Projects > Wedding Chocolate Projects > Monogram Cookie Embed Wedding Favor Chocolate Project

Click here for current shipout time on orders